Apple Raisin Chewy Tartlet

What You Need

A
2	Green apple, cubed
30g	Butter
20g	Caster sugar
½ teaspoon	Cinnamon powder
50g	Raisin
B
20g	Milk powder
200g	Plain flour
½ teaspoon	Baking powder
¼ teaspoon	Bicarbonate soda
100g	NESTLÉ® NESTUM® Cereal
125g	Butter
80g	Soft brown sugar
1	Egg
¼ teaspoon	Vanilla essences Make It Cook ingredients A over low heat for about 10 minutes or until texture become slightly thicken; set aside. Sift together ingredients B and add in NESTUM®; set aside. Beat butter with brown sugar until well mixed. Add in egg and vanilla essence. Then fold in flour mixture and mix until become smooth dough. Make dough into tartlet shape using tartlet mould. Fill in with the cooked apple filling. Bake in preheated 180°C oven for 15 minutes or until lightly brown. Remove from oven and let stand for 20 minutes before keep in airtight container.